70. Enhancing Gelation Ability of a Dendritic Gelator through Complexation with a Polyelectrolyte
			        作者:Zijian Zhang, Miao Yang, Xinjun Zhang, Lichu Zhang, Bo Liu, Ping Zheng, and Wei Wang*
关键字:dendrimers; gels; polyelectrolytes; polymers; self-assembly
论文来源:期刊
具体来源:Chemistry - A European Journal
发表时间:2009年
The gelation ability of a dendritic gelator has been enhanced by its  complexation with a polyelectrolyte (see figure). This concept provides a  route to construct novel functional or ordered materials by  complexation of other low-molecular-mass functional species with  polyelectrolytes.A poly(urethane amide) (PUA) dendron with long alkyl chains on its  periphery was synthesized and then attached to the backbone of a  polyelectrolyte, in which each unit contained a positive charge, by  ionizing the carboxyl groups on the apexes of the dendrons to form a  dendronized polymer. We found that both the PUA dendron and the  dendronized polymer could form organogels in toluene. Interestingly,  both the minimum gelation concentration and the gelation time of the  dendronized polymer gelator were greatly reduced compared with the  dendron alone. Our investigations showed that in the gel phase the  intermolecular hydrogen bonding between adjacent dendrons creates  similar supramolecular structures in both the dendron and the  dendronized polymer gelator, which immobilize solvent molecules by means  of interactions between dendrons and solvent molecules. Further studies  on the gelation kinetics indicated that the polyelectrolyte backbone  plays an important role in prearranging the attached dendritic gelators  orderly and quickly into the supramolecular structures through a  nucleation–elongation mechanism. Therefore, the gel-forming ability of  the dendritic PUA gelator is enhanced by being complexed with the  polyelectrolyte. In this work, this positive macromolecular effect is  discussed in detail.